groceries


 

creole seasoning

A very versatile seasoning blend. Use this as a base seasoning, and build upon it in your dish. Some versions of Creole seasoning blend contain salt -- I don't do that, because I like to control salt content separately. If you insist on this blend being salty, รก la Tony Chachere's "when it's salty enough, it's perfectly seasoned!" rationale, start with 2 tablespoons salt in the blend, increasing up to 4 tablespoons depending on your sodium tolerance level.

  • 2 tbsp onion powder
  • 2 tbsp garlic powder
  • 2 tbsp dried oregano leaves
  • 2 tbsp dried sweet basil
  • 1 tbsp dried thyme leaves
  • 1 tbsp black pepper
  • 1 tbsp white pepper
  • 1 tbsp cayenne pepper
  • 5 tbsp sweet paprika

Combine in food processor and pulse until well-blended, or mix thoroughly in a large bowl. The recipe doubles or triples well.

tagged with

posted by hem on 01 Mar 06 - 6891 views

hem

recipes from hem